Celebrate New Year’s Eve and the arrival of the New Year in a pleasant restaurant or bar, in the company of friends, family, excellent food, an interesting program, and good drinks. We have selected several restaurants and bars in Prague that have prepared a special menu and New Year’s Eve program for you.
Suggested restaurants in Prague
| The Monkey Bar Prague 1, Opletalova 21 Phone: 226 216 599 The Monkey Bar promises a New Year’s Eve in grand style with its Jungle Neon Party. Come on the last day of the year for a 5-course dinner (sea bass carpaccio, black cod with poached oyster, lamb loin with truffle mashed potatoes, roasted foie gras with apple) or a tapas buffet, both including unlimited consumption of selected beverages. The buffet includes dishes such as salmon tartare, quiche with feta cheese, fried chicken, roasted beef with truffle mayonnaise, shrimp and ginger gyoza, and much more. Price per person: buffet 4,750 CZK, dinner 6,750 CZK. |
| Coda Restaurant Prague 1, Tržiště 9 Phone: 225 334 761 On the last day of the year, from 7 p.m., the CODA restaurant at the Aria Hotel invites you to enjoy a 7-course menu. You can look forward to venison tartare, foie gras with smoked eel, saffron cream tartlet, grilled lobster with mandarin, Champagne sorbet, Wagyu steak with black truffle and Jerusalem artichokes, and chocolate nougat with orange for dessert. The dinner includes unlimited consumption of selected wine, beer, non-alcoholic beverages, and a bottle of champagne for the midnight toast. There will also be live music and a midnight toast on the rooftop terrace. Price per person: 14,900 CZK. |
| Restaurace Zinc Prague 1, V Celnici 2079/7 Phone: 221 822 300 You can welcome the New Year 2025 at the Zinc restaurant in the Hilton Hotel, right in the heart of Prague. The New Year’s Eve dinner includes unlimited consumption in the form of a buffet, selected wines, beer, non-alcoholic and hot beverages. The evening will be accompanied by live music. Price per person: 3,750 CZK. |
| Restaurace U Zlaté studně Prague 1, U Zlaté studně 166/4 Phone: 777 737 020 A 9-course tasting menu and a DJ await you on New Year’s Eve from 7:00 p.m. at Terasa U Zlaté studně, offering a unique view of Prague. The menu includes canapés, duck liver terrine with foie gras, crab with black caviar, turbot with smoked eel, butter-poached lobster with pumpkin and kumquat, beef Wellington, complemented by homemade pralines. The evening includes a welcome drink, non-alcoholic and hot beverages, unlimited wine consumption as part of wine pairing, as well as a midnight snack and toast on the terrace. Price per person: 19,900 CZK. |
| Restaurant Bricks Prague 1, Cihelná 2b Phone: 732 950 960 The last day of the year with a view of Charles Bridge and a special 7-course tasting menu is offered by the restaurant Bricks. You can look forward to Ahu tuna sashimi, Sika deer tartare with wild capers and Sicilian tomatoes, traditional creamy kulajda soup, Canadian lobster with corn espuma, roasted pumpkin, and lobster bisque, royal squab with caramelized chicory, Kenyan beans, and chestnut purée, and a dessert of banana-tropical cream and pralines. The menu includes wine pairing, drinks, and, of course, a midnight toast. The evening will be accompanied by a DJ. Price per person: 9,900 CZK |
| Restaurant Obecní dům Prague 1, Náměstí Republiky 1090 Phone: 771 275 737 The Art Nouveau restaurant Obecní dům invites you to a New Year’s Eve buffet accompanied by the band Fragment. You can look forward to dishes such as mussels in wine, fried oysters, Prague-style stewed snails, braised beef Top Blade, carved butter turkey, Prague ham with Beluga lentils and a fried egg, as well as a rich selection of hot and cold appetizers and desserts. The menu includes a welcome drink and a midnight toast. Price per person: 4,290 CZK |
| Restaurant Mlýnec Prague 1, Novotného lávka 9 Phone: 277 000 277 A 6-course festive tasting dinner, a unique view of Charles Bridge, live music, and dancing – that’s New Year’s Eve at the Mlýnec restaurant. After a welcome drink, you can look forward to Foie Gras mousse with plums, nougat, gingerbread, and pistachio brioche, creamy Vichyssoise soup with scallops, John Dory fish with caviar sauce and vegetable ravioli, Wagyu steak with truffle croquette and miso caramel sauce, and a chocolate sphere with edible silver. Price per person: 11,500 CZK |
| Restaurant George Prime Steak Prague 1, Platnéřská 111/19 Phone: 226 202 599 Celebrate New Year’s Eve at George Prime Steak with the finest American steaks. The three-course menu includes steak tartare as a starter, a rich selection of USDA Prime steaks (New York Strip, bone-in or boneless Rib Eye steak, T-Bone steak, Petit Filet Mignon), and for dessert, „Choux au Craquelin,“ crispy French cream puffs with coconut mousse, Valrhona Blond Dulcey chocolate cream, and confit cherries. |
| Restaurant Augustine Prague 1, Letenská 12/33 (hotel Augustine) Phone: 266 112 282 A cocktail reception, a 6-course festive dinner accompanied by the Elena Sonenshine Quartet, followed by a New Year’s Eve celebration in the brewery with a toast—that’s New Year’s Eve at the Augustine restaurant. The menu includes smoked eel with truffle honey, lentil ragout with polenta, cod with haricot bean ragout, spiced duck with plum ragout and Albufeira sauce, and for dessert—salted pistachios, pomelo, white chocolate, and Madagascar vanilla. It’s also possible to join just the celebration in the brewery without the dinner for 3,800 CZK. Price per person: 9,900 CZK |
| Restaurant Paloma Průhonice, Květnové náměstí 53 Phone: 220 188 610 You can end the year 2024 with a 7-course tasting menu, optionally paired with wine, at the Paloma Průhonice restaurant. The menu features Italian 63° egg with tuna tartare, squid stuffed with dark head cheese, lobster with carrot purée and lobster bisque with saffron, venison tenderloin in puff pastry with baby spinach and morels, a selection of French cheeses, chestnut soufflé with molten chocolate, and delicacies to finish. Price per person: 4,650 CZK |
| Hard Rock Cafe Praha 1, Malé náměstí 3 Tel: 228 880 818 Celebrate New Year’s Eve 2024 at Hard Rock Cafe with a 3-course menu of your choice and live music from performers like Jamie Marshall Acoustic, Guy Bennett, DJ Petr Dobeš, and others. For starters, you can choose between nachos, spiced shrimp, or salad. Main course options include grilled salmon, BBQ ribs with fries, NY Strip Steak, BBQ Burger, BBQ chicken, or the Legendary Burger, followed by a brownie for dessert. Price per person: 4,250 CZK |
| Restaurant Monarch Prague 1, Na Perštýně 15 Phone: 703 182 801 The Monarch restaurant offers a 4-course New Year’s menu with optional wine pairing, starting at 5 p.m. on New Year’s Eve. Starters include scallop ceviche or beef tenderloin tataki, foie gras with port wine reduction, or sea bass with eggplant caviar. For the main course, choose between grilled tuna with Asian salad and sprouts or Rossini steak with truffle, foie gras, and Périgord sauce. For dessert, there’s a semolina mousse with cinnamon and gingerbread ice cream. Price per person: 3,990 CZK |
| 1890 Restaurant & Bar Prague 1, Staroměstské náměstí 13 (hotel NH Collection Prague) Phone: 778 449 055 Welcome the New Year 2025 in the unique neo-Renaissance setting of Restaurant and Bar 1890. Enjoy a lavish buffet, unlimited wine, beer, and non-alcoholic drinks, with entertainment by a swing band followed by a DJ or magicians after midnight. Price per person: 6,450 CZK |
| Restaurant Ginger & Fred Prague 1, Jiráskovo náměstí 6 Phone: 601 158 828 The Ginger & Fred restaurant in the renowned Dancing House invites you to a 5-course New Year’s Eve tasting menu. The courses include veal tartare with black truffle slices, sauerkraut velouté, sea bass fillet with fava beans and sautéed pumpkin gnocchi, grilled veal tenderloin with roasted Jerusalem artichoke, parsnip and pink pepper purée, and for dessert, a tartlet with lemon cream. Optional wine pairing is available. Price per person: 4,990 CZK |
| Restaurant BRICK’S Prague 1, Cihelná 2b Phone: 732 950 960 Celebrate the arrival of the New Year 2025 with an 8-course menu at BRICK’S restaurant, accompanied by a magical view of Charles Bridge. Sea bass ceviche, tuna sashimi and tartare with wasabi caviar, Sika deer tartare, creamy kulajda soup, Canadian lobster with corn espuma and roasted pumpkin, royal squab with caramelized chicory and chestnut purée, tropical cream with passion fruit caviar, and a sweet finish of chocolate pralines. Wine pairing, non-alcoholic, and hot drinks are included. Price per person: 9,900 CZK |
| Restaurant Buddha Bar Prague 1, Jakubská 8 Phone: 221 776 300 The Buddha Bar restaurant offers a rich menu for New Year’s Eve this year. Among the starters, you’ll find poached scallops with champagne foam or Wagyu beef carpaccio with truffle caviar. For the main courses, enjoy poached lobster in chili butter with smoked sauce, black cod baked in bergamot and miso marinade, or Wagyu beef tenderloin with kimchi-pickled cucumber and Teppanyaki sauce. For dessert, there is a jasmine chocolate mousse. Price per person: 6,990 CZK |
| Hotel Hilton Prague Prague 1, Pobřežní 1 Phone: 224 842 125 The Hilton Prague Hotel invites you to celebrate New Year’s Eve with a 1960s Italian-style show, „La Dolce Vita.“ Don’t miss the live music, a trumpeter, theater, acrobats, opera, and a fashion show, all accompanied by familiar tunes like Bella Ciao or Felicità. For the final night of the year, you can choose between the Seasons Restaurant, Atrium Restaurant, Cloud 9 Sky Bar, and other unique spaces within the Hilton Prague Hotel. A children’s corner, Pinocchio, is also available. Price per person: from CZK 3,490 CZK |
| Restaurant Malostranská beseda Prague 1, Malostranské náměstí 35 Phone: 257 409 112 At Malostranská Beseda, you can celebrate a joyful New Year on January 1, 2025, with a festive New Year’s menu. After a black bean soup with cheddar, enjoy Prague ham on the bone with black lentils or boiled pork knuckle and shoulder served with horseradish and mustard. Price: à la carte |
| Restaurant Monarch Prague 1, Na Perštýně 15 Phone: 703 182 801 Monarch restaurant offers a New Year’s Eve menu on the last day of the year starting from 5:00 PM. You can enjoy a 4-course menu as is or with wine pairing. The appetizers include wine-poached foie gras with figs or sea bass with eggplant caviar. For the main course, choose between grilled tuna with Asian salad or Rossini steak with Périgord sauce and truffles. Dessert features semolina mousse with cinnamon and gingerbread ice cream. Price per person: 3,990 CZK |
| Restaurant V Zátiší Prague 1, Liliová 1 Phone: 222 221 155 Celebrate New Year’s Eve and the turn of the year with a tasting menu at V Zátiší restaurant. Indulge in dry-aged tartare with caviar, mushrooms, and langoš, a potato cream roll with black truffle, veal consommé, lobster pasta, veal tenderloin with chestnuts, sweetbread, and morels. For dessert, enjoy chocolate with nougat, chokeberry, and walnut, along with a cheese selection. Wine pairing is available. Price per person: 5,995 CZK |
| Restaurant Zvonice Prague 1, Jindřišská 33 Phone: 224 220 009 New Year’s Eve at Restaurant Zvonice, perched atop Jindřišská Tower, offers not only a romantic atmosphere but also a festive 4-course menu in three variations. Depending on your choice, you can savor dishes like Saint Jacques scallops with porcini foam, grilled duck breast with Grand Marnier sauce, venison steak with green pepper sauce and roasted mashed potato terrine, wild boar tenderloin with cranberries marinated in port wine, truffle risotto, grilled eggplant involtini stuffed with ricotta and Parmesan, hot chocolate truffles in a cocoa shell, and many other festive specialties. At midnight, enjoy an unforgettable toast with French champagne in the tower’s viewpoint, accompanied by a New Year’s carillon. Price per person: 6,380 CZK |
| Restaurace Hard Rock Cafe Prague 1, Malé náměstí 142/3 Phone: 228 880 818 New Year’s Eve at Hard Rock Cafe offers a 3-course menu, including drinks, alongside a live concert by Jamie Marshall Acoustic followed by DJ Petr Dobeš. Choose from a selection of appetizers, main courses (including NY Strip Steak, grilled salmon, BBQ chicken wings, the Legendary Burger or BBQ Burger, or Mac, Chicken & Cheese Pasta), and finish with the Lil‘ Brownie dessert. Price per person: 4,250 CZK, teenagers: 2,250 CZK |
| Restaurant Dutch Pub Prague 1, Vladislavova 17 Phone: 727 969 818 Dutch Pub has prepared three variations of a 3-course menu to celebrate New Year’s Eve and New Year 2025. Start with a Prosecco welcome drink, followed by a tomato and basil bruschetta. For the main course, choose between grilled salmon with mixed greens and oranges or a vegetarian burger with fries. Dessert features vanilla cheesecake with ice cream and strawberry reduction. Price per person: from 2,290 CZK |
| Restaurant Hoffmeister Prague 1, Pod Bruskou 7 Phone: 251 017 111 Celebrate New Year’s Eve this year in the charming setting of the Hoffmeister Hotel restaurant at the foot of Prague Castle, in the Mala Strana district. Enjoy a rich buffet featuring both cold and hot dishes, with main course options including halibut with beluga lentils or venison loin with sweet potato puree and rose hip sauce. There’s also a selection of desserts and an open bar with selected wines, spirits, both alcoholic and non-alcoholic drinks, and Pilsner. Price per person: 3,900 CZK |
| Restaurant Brasileiro U Zelené žáby Prague 1, U Radnice 8/13 phONE: 224 234 474 The Brasileiro restaurant at Zelená žába, part of the Ambiente group, is hosting a New Year’s Eve party filled with delicious food and Latin American music performed by the Tam Tam Orchestra, along with a caipirinha-making workshop. In addition to the usual selection of specialties, there will be delicacies not typically found on the regular menu—chicken hearts with chili, veal liver, tempura shrimp, duck carpaccio, halibut, and oysters. A welcome drink and midnight toast are included in the price. Price per person: 3,850 CZK |
| Restaurant Štangl Prague 8, Pernerova 49 (Forum Karlín) Phone: 605 938 387 Chef Martin Štangl and his team invite you to the eponymous Štangl tasting restaurant for a unique New Year’s Eve menu. |
| Restaurant La Gare Prague 1, V Celnici 3 Phone: 222 313 712 The French restaurant La Gare offers an 8-course menu for New Year’s Eve, available in both meat and vegetarian options. The menu includes sauerkraut cream with smoked trout, beef tenderloin, halibut with black salsify and miso, duck Wellington with foie gras and Madeira sauce. The vegetarian version features chickpea sausage with parsley sauce, fried egg with mushrooms and chestnuts, roasted eggplant with pumpkin and miso, along with many other specialties. Price per person: 2,950 CZK / 4,750 CZK |
| Restaurant Nebozízek Prague 1, Petřínské sady 411 Phone: 602 312 739 You can spend New Year’s Eve at the Nebozízek restaurant with a stunning view of Prague and a 6-course menu. Enjoy dishes like baked mozzarella with Parma ham, asparagus cream with asparagus tips, linguine with grilled prawns, medallions of Argentine tenderloin with lamb chop in cognac sauce and rösti, or butter-roasted bluehead fish served with saffron sauce and a Hajiki seaweed salad. A vegetarian version of the menu is also available. Price per person: 3,500 CZK |
| Boccaccio hall Prague 1, Králodvorská 4, Grand Hotel Bohemia Phone: 234 608 156 At the Grand Hotel Bohemia, experience this New Year’s Eve in grand style – a gala dinner with Mozart: the opera Don Giovanni, The Magic Flute, the best of Mozart’s operas, the New Year’s Waltz, and the most beautiful pieces by Frank Sinatra, all in the stunning setting of the neobaroque Boccaccio Hall. The experience is complemented by a refined five-course menu (foie gras with shallot chutney, poultry broth with ravioli filled with poultry liver, lime sorbet with vodka, grilled duck breast with foie gras sauce and roasted potato gnocchi, and a chocolate froth cake), a drink package, a bottle of wine, and of course, a midnight toast. Price per person: from 11,990 CZK |
| Restaurant Fly Vista Prague 1, Národní 63/26 Phone: 720 772 004 Great views of Prague, burlesque, live music, dance performances, and last but not least, an all-you-can-eat buffet await you at Fly Vista restaurant and bar for this year’s New Year’s Eve celebration. Enjoy snow crab, beef Wellington, fish and chips, beef tartare, and much more. Price per person: from 7,500 CZK |
| Hotel Paříž Prague 1, U Obecního domu 1 Phone: 222 195 877 Live music and a festive buffet menu await you on the final day of the year in the unique Art Nouveau setting of Hotel Paříž. Highlights include tuna carpaccio, royal lobster bisque with saffron, veal medallions with potato fondant, duck breast with winter fruit, grilled halibut, pan-fried pike perch, roe deer ragout, a selection of desserts, and much more. Price per person: 8,490 CZK |
| Restaurant Paloma Průhonice Průhonice, Květnové nám. 53 Phone: 220 188 610 A rich six-course New Year’s Eve menu is being prepared by the upscale Paloma Průhonice restaurant. Look forward to Californian calamari stuffed with dark blood sausage, lobster with carrot purée and coriander accompanied by lobster bisque, Italian 63° egg with bluefin tuna tartare, venison tenderloin in puff pastry with baby spinach and morels. The menu also includes a selection of French cheeses and a chestnut soufflé with molten chocolate for dessert. Price per person: 4,650 CZK |
| Restaurant Esprit Prague 4, Na Pankráci 15/1684, Hotel Holiday Inn Phone: 296 895 030 The Esprit restaurant at the Holiday Inn invites you to a festive buffet dinner accompanied by the jazz and swing band J. J. Jazzmen this New Year’s Eve. Price per person: 2,499 CZK |
| Restaurant Food Lab Prague 1, Haštalská 4 Phone: 257 310 713 Ring in the New Year with a four-course menu at Food Lab, hosted by the team led by Chef Djordje Mičić. Indulge in burrata with slices of roasted tenderloin, wild mushroom cream, Iberian pork neck with chimichurri, bisque with scallops, roasted tuna steak with cauliflower purée, or a honey-chocolate cake with vanilla cream. All this awaits you at Food Lab on the final evening of 2024. The night features live music, a DJ later on, and a raffle. Price per person: 3,000 CZK |
| Brewery and restaurant Vojanův dvůr Prague 1, U Lužického semináře 21 Phone: 601 233 233 The Vojanův Dvůr brewery and restaurant offers a New Year’s Eve feast with four courses. Start with smoked rabbit roll or snail ragout, followed by white porcini cream soup. For the main course, choose between grilled salmon fillet with pea purée and glazed vegetable fries or braised beef rib with root vegetables and mashed potatoes with cracklings. Finish with a Pavlova topped with forest fruits for dessert. Price per person: 1,450 CZK |
| Restaurant Per Te Prague 2, Korunní 23 Phone: 734 130 001 Celebrate the last day of the year with a four-course New Year’s Eve menu at the Per Te restaurant in Prague-Vinohrady. Begin with avocado tartare with shrimp, followed by ricotta and spinach-filled ravioli with sage and Parmesan. For the main course, choose between a turbot fillet with saffron risotto or veal tournedos with truffle purée and demi-glace sauce. End on a sweet note with chocolate soufflé, forest fruits, and vanilla cream. Price per person: 1,690 CZK |
| Restaurant Štangl Praha 8, Pernerova 49 Tel: 605 938 387 The Štangl tasting restaurant, part of the Ambiente group, invites you to a festive eight-course New Year’s Eve dinner. Among the main courses, you can enjoy venison loin with rowan berries and carrots, Alsace char with paprika and roe, veal sweetbread with onion and bacon, horn of plenty mushrooms with pine needles and buckwheat, or Jerusalem artichoke with hazelnuts, rye, and smoked butter. Price per person: 4,898 CZK |
| Restaurant Tři Grácie Prague 1, Novotného lávka 200/3 Phone: 778 961 971 On the last day of the year, the Tři Grácie restaurant offers special lunch and dinner menus. The three-course New Year’s Eve lunch menu includes grilled calamari with chili, grilled Argentinian flank steak with sautéed grenaille potatoes, sugar snap peas, and oyster mushrooms, followed by pineapple tartare with salted caramel and lemon sorbet. The four-course dinner menu features grilled tiger prawns on avocado and ricotta tartare, grilled rabbit liver with roasted garlic, Argentinian tenderloin medallions with chanterelle sauce and potato chips, and strawberry tartare with mango sorbet. Price per person: lunch 779 CZK, dinner 1,290 CZK |